Monday, September 30, 2013

煎薯角

老公同我都係薯仔怪,點煮㗎薯仔都鐘意食!煎薯角係其中一個我地常煮嘅。簡單又好食!

先將薯仔切角,亦可以切條或片。然後烚熟。



跟住煎至表面金黃。再隨意加入調味料如蒜鹽,香料等。



外脆內軟,好好食㗎！

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4 comments:

  1. Amy MaMa BlogOctober 3, 2013 at 6:43 PM

    原來咁簡單架..等我得閒又試下先~ ^^

    ReplyDelete
  2. 地地October 6, 2013 at 3:52 PM

    試吓啦,好好味㗎！

    ReplyDelete
    Replies
    1. Amy MaMa BlogOctober 6, 2013 at 6:33 PM

      我已經試左啦, 好成功呀, 第一次整, 自己同老公都覺得好好味.
      你得閒post多d簡易食譜出黎, 俾我呢d廚藝只有低b班既c奶仔學下野啦, heehee~

      Delete
    2. 地地October 16, 2013 at 12:24 PM

      成功就好啦

      Delete

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